Friday, June 28, 2013

Flag Cake Pops

A patriotic way to display a sweet dessert! Cake pops are so easy to make! Just make any cake (even a box kind), crumble it after it bakes, mix it with icing to make it firm. Roll into balls, and dip into melted chocolate. In this case, you would used white chocolate and dye it blue and red, add some white chocolate strips and pearl candies or sprinkles for the stars!

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