Patrotic Pretzels

These are so cute and festive! Ever since I made Chocolate Covered Pretzels for Christmas, I keep getting asked to make them again! But they are SO simple and easy to make! It's a great combination of sweet and salty! Plus, the add to the festive decor!

Ingredients:

Bag of Pretzel Rods

Chocolate for melting (white, milk, or dark)

Festive Sprinkles

Wax Paper

Directions:

1. Melt the chocoloate in the microwave according to package directions, while it melting, spread the sprinkles out onto a plate, and lay out a sheet of wax paper.

2. Dip the pretzel in the chocolate, waiting for the excess chocolate to drip off

3. Roll onto a plate of sprinkle, making sure to cover most of the chocolate

4. Lay on wax paper to dry and for the chocolate to harden

 

Enjoy :)

Source: bouffeebambini.blogspot.jp